Apr 21, 2021 | Herbarium, Blog
Garlic (Allium L.) is a genus of plants from the Amaryllidaceae family, including about 700 species cultivated or found in the wild throughout the Northern Hemisphere, mainly in the temperate zone. The following are important as edible plants: common garlic, common...
Apr 19, 2021 | Dietetics Advice, Blog
To maintain health and the proper functioning of the orgasm, it is necessary to maintain the water and electrolyte balance. Mineral salt ions, or electrolytes, which are naturally present in the body fluids of our body (blood, plasma) are responsible for this. What...
Apr 7, 2021 | Laboratory services, Blog
We have already discussed what analyses we are able to perform in our Microbiological Laboratory. Time to go to the Chemical Laboratory and the tests we do in this part of our Quality Control Department. Chemical analyses are very diverse due to the huge amount of...
Apr 6, 2021 | Curiosities, Increasing immunity, Blog
Physical activity is not only exercises in the gym, but also various, “smaller” activities performed every day, such as walking. Walking is often overlooked as a form of exercise, and it can also help improve our health or help burn excess calories....
Apr 1, 2021 | Herbarium, Blog
In previous entries, I talked about two representatives of the Asteraceae family: coltsfoot and dandelion. Today, another representative of this family – milk thistle (Silybum marianum (L.) Gaertner). It is a plant native to the Mediterranean area: southern and...
Mar 30, 2021 | Herbarium, Blog
It is slowly fading to the coltsfoot and more spring yellow flowers (actually inflorescences) appear everywhere. This is a dandelion (also called common dandelion) – Taraxacum officinalis. It is a perennial with a long tap root, with a white milky sap and a...
